Mince garlic and mash to a paste with salt. In a large bowl, whisk together garlic paste, lemon juice, vinegar, lemon zest and pepper. Whisk in oil slowly until emulsified. Toss in spinach, strawberries and walnuts, mixing well. Serve immediately.

Makes 4 servings.

PER SERVING: Calories 486 (88% fat) Fat 51 g (7 g sat) No cholesterol Sodium 618 mg Fiber 4 g Carbohydrates 12 g Protein 4 g

SOURCE: Los Angeles Daily News